Tuesday, August 14, 2007
Restaurant Marketing: Make Better Iced Coffee Than Starbucks
Restaurant Marketing: Now you can make better and richer iced coffee, as opposed to the watery ones at Starbucks. Slashfood says to freeze coffee in an ice cube tray, then once frozen, add it to your new batch of coffee. It will taste richer than ever.
Posted by jcohen in
• Restaurant Marketing
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